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Animal, Vegetable, Junk

A History of Food, from Sustainable to Suicidal
2021
Harvest

Associated Ideas, People, and Places

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Featured Excerpts

Chickens walking in front of Heinz, Velveeta, and Coca-Cola.
Book Review

Why Do We Eat Bad Food?

Mark Bittman’s new history looks at the economy and politics of junk food.
by Bill McKibben via The Nation
This publication restricts nonsubscriber access to some or all of its articles.
on May 18, 2021
brought to you by
© Bunk History